About
Carréducker represent the best of craftsmanship, heritage skills, and innovation in the world of bespoke shoemaking, known traditionally as cordwaining. Celebrating their 20th anniversary, Deborah and James use heritage tools and techniques to create footwear that is as timeless as it is steeped in history.
Each pair of bespoke shoes is crafted to the client’s precise specifications. From the initial design consultation to the final polish, every detail—style, leather, colour, fit, and finish—is refined through collaboration, resulting in footwear tailored for comfort and individuality. Carréducker is dedicated to preserving and sharing this once-hidden craft.
With decades of expertise, Deborah and James bring the magic of shoemaking to life at their Oxo Tower Wharf studio, through hands-on workshops, immersive courses, live demonstrations, and evocative lectures. Their efforts are inspiring new audiences to discover the art of shoemaking. Their sponsorship of the new Craft of Shoemaking Award, in partnership with the Worshipful Company of Cordwainers, highlights their commitment to supporting emerging talent and strengthening the trade.
Beyond craftsmanship, Carréducker champions sustainability and ethical production practices. Responsible sourcing of leather from Devon and Tuscany, a by-product of the meat and dairy industry, underscores their commitment to environmental stewardship. Their innovative crowdfunding initiatives take this ethos even further, collaborating with heritage manufacturers to produce made-to-order footwear that champions slow fashion.
This year, they’re putting traditional clogs back in the spotlight as a stylish, sustainable, and foot-friendly alternative to trainers. It’s a bold move that perfectly encapsulates their mission: to fuse heritage with modern relevance. With an unwavering commitment to quality, sustainability, and the education of future craftspeople, Carréducker is a proud ambassador for shoemaking’s rich history, a vibrant force for its present and a passionate advocate for its future.
